FINCA

LA CONEJERA

Caramel and passion fruit 

RENACER

ALCOHOLIC-LACTIC FERMENTATION

Papaya, banana, exotic and cognac

KING ARTHUR GEISHA

Honey and grapefruit

FINCA

PUERTO ARTURO 

HONEY PROCESS

Guava, grapes, sweet aftertaste

FINCA EL TRACTOR

SPEEDY-LACTIC FERMENTATION

Caramel and mandarins

GALLEGO MICROLOT

Forest berries and chocolate