Finca La Conejera, El Sendero, Santa Rosita and Tamesis
This is a micro-lot. The coffee is sourced from four different farms located in the Antioquia region between 1500 masl and 1800 masl.
We know the origin of our coffee and we work with the single-estate farmers Gregorio, Guillermo, Marco and Arturo in order to keep the quality of this micro-lot.
A perfect cup of coffee begins with the coffee crops. We take care of every stage-from when the farmers plant the seeds until you get your green beans. We recognize that the best quality comes from hard work and we love developing coffee profiles for our roaster partners.